EMIT
Midnight Buffet
Three Quarter Chinese has introduced Midnight buffet. The restaurant's new south Indian menu has a range of regional and coastal favourites such as Karwari Grab Masala, Karai Kudi Lamb Chops and Mysore Chilly Chicken. North Indian specialties on the menu include Murgh Bemisal, Methi Mugh Khaas and their signature dish, Tawa King Fish. Diners can choose from a range of Chinese favourite like Chilly Butter Garlic Prawns and Peppered Chilly Chicken. There are also live stations that serve momos, chaat, grilled chicken, shawrma, appam and tawa dishes. Indulge in dessert to end the meal on a sweet note.
Price: Rs. 299
Date: Upto Sat, May 31 - 11:00 AM - 1:00 PM
Address: Three Quarter Chinese, No. 22, Church Street, Bangalore
Contact: 32904888, 9902861113